Book A Persian Kitchen by Maryam Madaresi
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Out of stockLow stockIn stockMon-Fri: 08:00-19:00Göteborg, Drottningtorget 5
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Mon-Fri: 10:00-18:00Malmö, Södra Förstadsgatan 9
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Mon-Fri: 08:00-20:00Stockholm, Centralhallen
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Description
“How do you make that?” Maryam Madaresi’s colleagues asked when they saw her lunch boxes. That was the start of an Instagram account with followers from all over the world, where she shares traditional Persian recipes mixed with her own. And now comes her first cookbook featuring Persian food as it’s made at home in ordinary kitchens. These are dishes that get their color, aroma, and flavor from ingredients like saffron, sumac, pomegranate, and fresh herbs. Of course, rice takes center stage with tahdig, the crispy crust that many recognize, but the book naturally also includes recipes for authentically prepared stews, kebabs, soups, breads, dips, and much more. It’s well-prepared, hearty, and absolutely delicious.
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Information
Item No: 2005313 Material Color Designer Size Country of manufacture Width 19.5 cm Depth 2.2 cm Diameter 0 cm Height 26 cm -
About the manufacturer
Bonnier offers a wide range of books for both children and adults. Discover everything from creative children’s books and inspiring cookbooks to entertaining and informative reading for everyday life. Whether you are looking for a new favourite book, a thoughtful gift or inspiration for the kitchen and family, Bonnier has something for every reader.