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Out of stockLow stockIn stockMon-Fri: 08:00-19:00Göteborg, Drottningtorget 5
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Mon-Fri: 10:00-19:00Göteborg, Östra Hamngatan 29
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Mon-Fri: 10:00-20:00Helsingborg, Marknadsvägen 9
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Mon-Fri: 10:00-20:00Jönköping, Kompanigatan 36
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Mon-Fri: 10:00-18:00Malmö, Södra Förstadsgatan 9
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Mon-Fri: 08:00-20:00Stockholm, Centralhallen
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Mon-Fri: 10:00-19:00Stockholm, Götgatan 31
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Mon-Fri: 10:00-19:00Stockholm, Sergelgatan 20
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Sun: 11:00-16:00
Today: 10:00-19:00
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Description
Tareq Taylor is one of Sweden’s most skilled chefs, and it’s a joy to watch him work in the kitchen.
Here, Tareq combines 50 truly delicious recipes with techniques that will make you a sharper home cook. Learn Tareq’s own tricks for bringing out flavors and simple techniques that make cooking even more fun.
How do you tell when the meat is done when cooking a perfect steak with béarnaise? And can you salvage a curdled sauce? Is there a secret shortcut to avoid constantly stirring a mushroom risotto? How do you get the flames just right when serving flambéed apples with ice cream?
With the book’s tips, you can pick the best bits from a recipe created by one of our most beloved chefs. -
Information
Item No: 2008392 Material Color Designer Size Country of manufacture Width 18 cm Depth 2 cm Diameter 0 cm Height 25 cm